Research Library

 
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Grantee Project

Has the Federal Lead and Copper Rule Improved Public Health?

The United States Environmental Protection Agency (EPA) is considering revisions to the Lead and Copper Rule (LCR). The revisions will help reduce the public health problems caused by unsafe or toxic levels of lead in drinking water. This study will help identify gaps in existing policies on water sampling to measure lead levels, replacement of water lines that contain lead, and public education aimed at reducing exposure to lead.

 
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Rochester’s Lead Law: Evaluation of a Local Environmental Health Policy Innovation

This article evaluated the effectiveness of a comprehensive rental housing–based lead law adopted in Rochester, New York, in 2005 by integrating analyses of city inspections data, a survey of landlords, landlord focus groups, and health department data on children’s blood lead levels from the first 4 years of implementation of the 2005 law. Although many uncertainties remain, this study's analysis suggests that the lead law has had a positive impact on children’s health.

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Grantee Project
 
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Grantee Project

Are Local Laws the Key to Reaching Children at Risk?

This study will examine a local housing inspection law put into place in Rochester, New York in 2006, and will look as well at laws in several other cities, to see if and how local legislation can be used as a tool to more effectively to fill the gap left between state and federal laws removing paint from gasoline and from the paint used in homes were put in place decades ago.

 
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King County, Washington Healthy Housing Policies Map

This dataset includes nearly 80 components of ordinances that govern the maintenance and inspection of existing housing, including provisions for habitability, injury, mold and pest prevention, air quality and lead and other toxins, including tobacco smoke, in the home. The ordinances presented here cover unincorporated King County, and all 39 municipalities therein.

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Cottage Food Laws Map

This map identifies variation in laws across all 50 states and the District of Columbia that govern cottage food and food freedom laws as of September 1, 2017.

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